Noodle Kugel Recipe (Tapeworm Pudding)

• Home
• Grow in Grace
• Family Time
• Marriage Builders
• Work From Home
• Nurturing Children
• We Believe
• About/Contact Us

• 1/2 pound fettuccine

• 1/2 cup of 1 stick of butter

• 8 oz package of cream cheese

• 4 eggs

• 3/4 cup sugar

• 1 cup milk

• Corn flake crumbs

• Cinnamon and Sugar

Boil and drain fettuccine. While noodles are boiling, melt butter in a separate bowl or pot, and beat cream cheese into it. Add eggs, sugar, and milk. Beat well.  Mix with noodles, place in greased 1 1/2 quart casserole or 13X9 pan. Sprinkle with corn flake crumbs and lots of cinnamon and sugar. Bake for 40 minutes to 1 hour in 350 degree oven. Kugel is done when mixture is set firmly. Serve with Whipped Cream on top. Kugel is delicious cold!

By Julianne Bell
Copyright © Family Blueprint 2002-2007
All rights reserved.
www.familyblueprint.org 

'Family Blueprint' articles may be reproduced in whole under the following provisions: 

1) A proper credit must be given to Julianne Bell (unless other author is noted) at the end of each story, along with a link to http://www.familyblueprint.org 

2) Family Blueprint content may not be arranged or "mirrored" as a competitive online service, except where given written permission by familyblueprint.org.